Tami started working at MCHC in 2012 as a cook in the dietary department. She became Assistant Dietary Manager in 2016 and took on the roll of Manager in December of 2017. Tami was raised in Circle, but moved to Nashua, MT where she owned a business until it was sold in 2008. Upon moving back to Circle, she attended nail technician school. As of currently, Tami is working as both a nail technician and dietary manager.